Features and Benefits
USDA Certified Organic
Contains LifeGuard®, a proprietary blend of prebiotics, probiotics, essential oils, and enzymes that support digestive, immune and health function
Contains YolkProud™, a blend of natural ingredients that promote vibrant egg yolks
Crude Protein (Min.) .......................................17.00%
Lysine (Min.) .................................................... 0.88%
Methionine (Min.)............................................. 0.35%
Crude Fat (Min.)................................................ 3.00%
Crude Fiber (Max.)............................................ 5.00%
Calcium (Ca) (Min.)..........................................3.50%
Calcium (Ca) (Max.) .........................................4.50%
Phosphorus (P) (Min.).......................................0.50%
Salt (NaCl) (Min.)............................................. 0.20%
Salt (NaCl) (Max.) ............................................ 0.70%
Zinc (Zn) (Min.)............................................ 125 ppm
Manganese (Mn) (Min.)................................ 125 ppm
Vitamin A (Min.) ......................................5,000 IU/lb
Vitamin D (Min.) ......................................2,000 IU/lb
Vitamin E (Min.)............................................20 IU/lb
INGREDIENTS:
Organic Corn, Organic Soybean Meal, Organic Wheat
Middlings, Organic Wheat Flour, Organic Soybean Oil,
Calcium Carbonate, Defluorinated Phosphate, Salt, Choline
Chloride, DL-Methionine, Manganese Sulfate, Zinc Sulfate,
Rice Hulls (Organic), Ferrous Sulfate, Vitamin E Supplement,
Copper Sulfate, Niacin Supplement, Dried Bacillus subtilis
Fermentation Extract, Vitamin A Supplement, Vitamin D3
Supplement, d-Calcium Pantothenate, Sodium Selenite,
Riboflavin Supplement, Menadione Nicotinamide Bisulfite,
Pyridoxine Hydrochloride, Vitamin B12 Supplement,
Calcium Iodate, Thiamine Mononitrate, Biotin, Folic Acid,
Organic Betaine Hydrochloride, Dried Trichoderma
longibrachiatum Fermentation Extract, Organic Potato Starch,
Dried Enterococcus faecium Fermentation Product, Dried
Pediococcus acidilacticii Fermentation Product, Dried
Bifidobacterium animalis Fermentation Product, Dried
Lactobacillus reuteri Fermentation Product, Diatomaceous
Earth, and Natural Flavors.